Food Cost System
Client
Prime Food
Status
Completed
Industry
Restaurant Management
Date
2019-03-08
Prime Food, the leading restaurant management company in Kuwait, wanted to shift to a standard cost system for its restaurants.
Applied ProMission Expertise
- Process Introduction & Gap Analysis of existing procedures.
- Developing and implementing state-of-the-art regulatory cost models including new procedures.
- Introducing proper inventory and cost control and reporting.
Client‘s Benefits
- Tailor-made solution customized to fit in with the company's request.
- Live systematic monitoring of planned vs actual costs per item.
- Inventory and cost sheets for all the food and paper items.
- Reduction of effort for cost report creation.
